Nature

Product information

Traditional intensity – Complete coffee flavor

The Capital Coffee Nature is a line of roasted and ground coffee in The Capital Coffee's traditional style, made from quality beans carefully selected and roasted in small batches to preserve the natural aroma and the characteristic flavor of coffee.

This product is aimed at those who enjoy a bold, strong yet balanced cup of coffee, suitable for starting the day or providing an energy boost during study and work sessions.

With a tightly controlled roasting and grinding process, The Capital Coffee Nature delivers consistent quality between production batches, ensuring each cup retains its distinctive aroma and familiar drinking experience.

Whether brewed with a traditional phin, an espresso machine or modern brewing methods, Nature always provides a complete experience, suitable for daily use as well as commercial settings like cafés, offices or restaurants.

Key features

• Quality coffee beans carefully selected.
• Small-batch roasting to ensure freshness.
• Natural, strong and recognizable aroma.
• Bold flavor, suitable for traditional drinking styles.
• Long, balanced and pleasant aftertaste.
• Suitable for multiple brewing methods.
• No flavoring agents added.
• Consistent quality across production batches.

Flavor profile

• Aroma: ★★★★★
• Body: ★★★★★
• Acidity: ★☆☆☆☆
• Aftertaste: ★★★★☆
• Experience: Bold – Strong – Traditional.

Nature delivers the natural roasted coffee aroma, pronounced boldness and a lingering finish. It is a suitable choice for those who love the traditional Vietnamese coffee style.

Usage instructions

• Grind to a fineness appropriate for the chosen brewing method.
• Use clean water at a temperature of about 90–96°C.
• Recommended ratio: 1 g coffee : 15–17 ml water.
• Adjust coffee and water amounts to suit personal preference.
• Enjoy immediately after brewing to fully appreciate the aroma and flavor.

Ingredients

• Roasted and ground coffee beans.

Packaging

• Net weight: 250 g.
• Specialized packaging with a one-way valve to limit air exposure after roasting.
• Convenient zip lock for storage after opening.

Origin

• Vietnam.

Storage

• Seal the package after use.
• Store in a dry, cool place.
• Avoid direct sunlight and high-humidity areas.
• Limit prolonged exposure to air to preserve flavor.

Commitments from The Capital Coffee

• Careful selection of raw materials.
• Fresh roasting under quality-controlled processes.
• No use of flavoring agents.
• Quality control before packaging.
• Consistent flavor across production batches.
• Delivering a refined coffee experience in every product.